This started very badly with a gaggle of incompetent hasbeens annoying me. Now at last 3, it's fantastic. Yes the formula is starting to grate badly but finding a natural cook like Liz warms the cockles of your heart.

Great beer, good food. Had a very nice bangers and mash. Music in the toilets was interesting. Top spot for the boaties. Other diners raved about their burgers and pork belly.

Lovely friendly service and one of the best steak sandwiches i've ever had. Dump the horrible big screen tv tho!

I had a meeting in Moran's yesterday morning and I have to say, it still is a fine hotel. Full Irish was top notch - maybe a little pricey at €10.

After many years of positive press, I tried here. Nice bagel but nothing special. Their Reuben needs sauerkraut too.

An unsatisfying mix of excellent food and wine with haphazard service and crazy pricing. The most expensive meal we're ever had but sadly not the best. Regular readers of the blog know that I was blown away by the documentary on Dylan McGrath...

Pretty mediocre salt beef melt bagel. Reasonable latte. Grumpy staff.

The advertising for this programme had me hating its subject before it had even started. It depicted Dylan McGrath, who runs Mint restaurant in Dublin, as an obnoxious Ramsay-knockoff desperate to win a Michelin star. Two minutes into the show I wanted...

I hate almost all of Ramsay's TV output except for the UK Kitchen Nightmares which should be mandatory viewing in all UK catering colleges. The business of feeding people is deeply interesting. Whilst this US one is good, all his worst traits are...

This pub+restaurant has come on hugely since the new owners took over. I love having a great local place so near to us that understands seafood.